Taco Stuffed Peppers Recipe

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4 bell peppers, sliced in half length-wise and de-seeded (see note)
1 lb taco flavored ground turkey, browned (see note)
15 oz black beans, drained and rinsed
16 oz salsa
1 cup frozen corn
2 cups Horizon Mexican shredded cheese, divided
8.5 oz microwaveable brown rice, cooked
Horizon Sour Cream
diced tomatoes, cilantro, and pickled jalapeƱos for serving (optional)


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